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Masala Kozhukatta Recipe
Masala Kozhukattai/Kara Pidi Kozhukattai (Indian...

Masala Kozhukattai/Kara Pidi Kozhukattai (Indian...

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Exotic Food Recipes From Exotic Kitchen...

  • Frozen paratha recipes

    5 Unbelievable Easy Recipes With Frozen Paratha

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    5 Unbelievable Easy Recipes With Frozen Paratha

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  • Karimeen Pollichathu Recipe | Kumarakom Fish Pollichathu

    Karimeen Pollichathu Recipe | Kumarakom Fish Pollichathu

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    Karimeen Pollichathu (Fish Roast in Banana leaf) Karimeen Pollichathu is a delicacy among Keralites. This video shows how to make this dish, easily at home. Karimeen also known as Pearl spot fish is found in fresh waters. Fish roasted in fresh banana leaf gives a special flavour and adds taste to the dish, which no […]

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  • Zurbian Chicken Biryani (Chicken Zurbian rice)

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    Zurbian Chicken Biryani Restaurant Style – Ramadan Special Recipe Which is the best biryani in the world ? Zurbian chicken biryani or Subyaan chicken biryani, has got a special place in the festival menu, whether its Ramdan, Eid or marriages !! This Arabic or Yemeni rice dish differs from the regular biryani due to the […]

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  • Kolambi Bhaat (Prawns pulao)

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    Kolambi Bhaat /prawns masala rice (prawns pulao) ....Basmati rice and prawns cooked in coconut milk with special blend of masala...this is an easy to make dish and impress your dear ones and guests as a special treat.Even though it is a Maharashtrian dish,it is enjoyed through out India.

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  • Payyoli Chicken Fry

    Payyoli Chicken Fry

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    Payyoli is a place in North Malabar, Kerala – Payyoli Chicken fry or Kerala Style Chicken Fry is very popular due to its special taste and way of preparation. Here I am using homemade meat masala, Kerala style, which can be used for any meat recipes. But you can use any other ready made meat […]

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  • Sarkara Payasam / Ari Payasam / Ney Payasam

    Average Rating: (4.4 / 5)

    Step 1 Ingredients Ghee (clarified butter) -4 tbsp Fresh coconut – 1/2 cup(chopped) Cashew nuts – 1/2 cup Raisins – 1/2 cup Preparation In a heated pan, add ghee. Then add chopped coconut and fry till golden and crispy. Transfer it immediately from the pan. Similarly fry cashew nuts and raisins. Keep these aside for […]

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Indidiet, a melting pot of Indian flavors !!!  Yes, a Melting pot of Indian flavours !!!

These collections are dedicated to bring those special exotic dishes from various parts of India into an easy to make format, so that we all can try it at home. Whether some dishes that you see on the restaurant menu like Murgh musallam, or the Indian sweet we normally buy like Kaju barfi, or the very special Chicken fry with green pepper, or a smoothie with special nutritious additives, or a low carb dish for the calorie watchers, or for those who want to make own masalas without any preservatives… this is the melting pot of all….!!!  this is where health meets taste !!!

Please watch and like the videos. Please subscribe and follow, so that you will not miss any of the new additions almost every day. Keep surprising your dear ones on daily basis. Would like to hear from you. Please try them out and comment here….

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